Coffee from Agaete
Type
Natural & Organic Products
Agaete Coffee, a Typica variety of Coffea arabica, is grown in the Agaete Valley under the shade of fruit trees, in volcanic soils and a subtropical climate. It is distinguished by its green fruit aroma, fruity and sweet taste with notes of chocolate and licorice, low acidity, and balanced body. Its artisanal process, from sun-drying to roasting, gives it exceptional quality highly valued by experts and local chefs.
